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IMAGINE:
...opening the refrigerator, pulling out
a few ingredients and whipping up a masterpiece!
...having a fabulous meal at a restaurant and being able to go home and
recreate it...without a recipe!
...knowing what to add, how much to add, and when to add it in order to make your creation
perfect.
...knowing how to alter a recipe to accommodate your diet or budget.
That's what Chefs in Training
is all about!
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Chef
Sharon has been teaching people to cook for over 12 years. Enjoy her enthusiasm and talent as you learn to make cooking more
enjoyable and less stressful.
Chef Sharon received her formal training in 1986 at the Institute of Culinary Education,
formerly Peter Kumps New York Cooking School, in New York City. Since that time she has worked in a variety of restaurants
and catering facilities, owned her own pastry business and sold professional quality cooking tools.
An expert in vegetarian
dishes and pastries, Sharon loves not only to cook but to teach others how to become creative cooks.
Sharon Gonzalez
~ chef/instructor
1070 Gregory Drive ~ Maitland, FL
407-831-1558
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Schedule a private class or one for yourself and your
friends:
~ Super Fast Stir-fry
~ Incredible Vegetables!
~ Speed Scratch Soups
~ Splendid
Salads
~ Everybody Loves Salmon
~ Impromptu Pasta
~ Fresh Fish
~ The PERFECT Turkey
~
Beans and Greens
~ Decadent Desserts
~ Kids in the Kitchen
~ Grill Skills
~ Middle Eastern
Cooking
Chefs in Training Cooking Classes are anywhere from 90 minutes to 2 hours in length, full of information, recipes
and hands on opportunities.
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Choose from a variety of different class styles:
Let
Me Entertain You
~ Invite your friends for a delightfully entertaining evening of cooking and dining. Chef Sharon
does the cooking, and you do the dining!
Hands on Cooking Class
~ The best way to learn is by doing! But if
observing is your preferred method of learning, that's okay too!
Team Building
~ Chef Sharon helps you create
an environment that promotes creativity, communication and cooperation among participants, allowing them to relate in ways
not possible in the office. You and your team members will work together to prepare a fabulous meal and then dine on what
you have created.
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